Jasper’s has the best managers in the world–it’s the truth!
Bio
Liz has been preparing Jasper’s coffee for our community for almost 10 years! Three years ago she was promoted to Espresso Manager at our Drive-thru location. In 2002, Liz competed in the National Barista Competition in Anaheim, CA. While there, she earned her professional Barista certification with the SCAA. In 2006, Liz was a member of the Jasper’s team that competed in Charlotte, North Carolina in nationals, helping a teammate gain a place in the semi-finals. Liz is committed to serving her customers delicious and well-prepared coffee with fabulous customer service. Liz is available to serve you almost every morning. Start your day off right with a great coffee from Liz!
Q. What’s your favorite thing about the job?
A. “Getting people started off on the right foot in the morning. I like getting to know the people in the neighborhood and being part of such a close community. Meeting my fiancé here was a nice bonus!”
Q. When did you start at Jasper’s?
A. “July 7th, 2000.”
Q. How long have you lived in the area?
A. “I’ve been here since 1984.”
Q. What’s your favorite drink?
A. “A triple-shot white chocolate americano with cream.”
Q. What’s your dream vacation?
A. “Someplace warm. Maui or Hawaii.”
Q. Chocolate or vanilla?
A. “WHITE chocolate.”
Q. Ford or Chevy?
A. “Ford!”
Bio
Emily started her espresso career right by getting professional training from Jasper’s certified Baristas and competition finalists. She very quickly developed a passion for the art of espresso and began studying latte art and practicing for competition. In the fall of 2004, Emily wowed the judges at the WRBC with a wink and a taste of her “lavender creme” specialty drink. They awarded her a place in the finals and Emily was hooked. She made the semi-finals in 2005 and performed again in 2006. By this time, Emily was consistently pouring beautiful latte art and demonstrated her skill on her cappuccinos at nationals in 2006. Emily plans to become a certified judge. Emily is available several mornings a week to pour a beautiful rosetta on your drink. Come visit Emily to get all your coffee geek questions answered!
Q. What’s your favorite thing about the job?
A. “The Coffee! The smell, the taste, the process…to know that every cup of coffee going out is worth every penny.”
Q. When did you start at Jasper’s?
A. September of 2003.
Q. How long have you lived in the area?
A. Since 1993.
Q. What’s your favorite drink?
A. Double tall wet cappuccino with a rosetta on top.
Q. What’s your dream vacation?
A. Camping on my grandparents property on the Oregon coast.
Q. Chocolate or vanilla?
A. Vanilla.
Q. Ford or Chevy?
A. Ford.
